Hibiscus Blossom

Vibrant, tart, and oh so refreshing! Hibiscus Blossom is a caffeine-free infusion of bold hibiscus flowers giving a tangy cranberry-like flavor and deep crimson color. This tisane is delightful both hot and iced and will carry you through every season. 

Hibiscus tea is rich in antioxidants such as anthocyanins, and it may support heart health by assisting in lowering blood pressure and cholesterol levels. Its high vitamin C content can also help in supporting the immune system.

Ingredients

Hibiscus Flowers

Herbal Tea | No Caffeine | Steep at 212°F for 3-6 mins

Hot Tea Steeping Instructions

Bring cold water to 212°F. Add 1 heaping teaspoon of loose leaves in a steeper, or one sachet per cup. Pour hot water over tea leaves, steep 3-6 minutes, remove tea leaves and enjoy. 

Iced Tea Steeping Instructions (Single Glass)

Follow hot steeping instructions, using only a ½ cup of hot water. Once hot steeping is complete, pour into ice filled glass and enjoy.

Cold Brew Steeping Instructions

In a 1 gallon pitcher, add cold water to 1 oz of loose leaves or 7 sachets. Refrigerate for 24 hours, remove leaves or sachets and enjoy.

*Hibiscus may be intercropped with peanuts and may contain peanut fragments.