Apricot Rush

Classic black tea paired with rich apricots and marigolds. A freshly aromatic, mildly earthy, complex blend with a delicate sweetness.

Ingredients

Black tea, apricot, marigold, natural and artificial apricot flavor.

Black Tea | High Caffeine | Steep at 212°F for 3-6 minutes

Hot Tea Steeping Instructions

Bring cold water to 212°F. Add one heaping teaspoon of tea leaves in a steeper or one sachet per cup. Pour hot water over leaves or sachet, steep 3-6 minutes, remove tea leaves or sachet and enjoy. 

Iced Tea Steeping Instructions (Single Glass)

Follow hot steeping instructions, using only ½ cup of hot water. Once hot steeping is complete, pour into ice filled glass and enjoy.

Cold Brew Steeping Instructions

In a one gallon pitcher, add cold water to an infuser of 1 oz of loose tea leaves or 7 sachets. Refrigerate for 24 hours, remove leaves or sachets and enjoy.